6 medium potatoe(peeled, cut into cubes)
½ cup fresh milk +3/4 teaspoon salt
1 tablespoon butter
1. Clean potatoes and boiled till cooked. Drain the water.
2. Add butter to the hot potaoes in the pot. Add milk.
3. Use an electric cake mixer to mash/blend the potatoes till smooth.
Thursday, October 23, 2008
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